Here’s a contender for The Easiest Recipe in the World:
Rinse grapes and slice in halves. Rinse mint leaves and chop finely. Throw halved grapes and chopped mint into a bowl; toss together. Enjoy cold on a warm sunny day, like las Saturday (yesterday).
What I’ve been reading: Fragile Things, Neil Gaiman
What I’ve been listening to: Horses, Patti Smith; Slanted & Enchanted, Pavement; Staring at the Sea, The Cure