Winter was especially long this year. Here’s a post I started back in February:
Nothing like being at work, watching inch after inch of snow fall, and feeling glad you put a shovel in the back of your car this morning. (That’s got to be on one of those “You know you’re a New Englander when…” lists, right?)
Please excuse the glare from a light on the window (above); I took this photo from inside, ’cause I ain’t crazy.
But it is pretty when the sun comes out…
Winter was especially long, and spring was especially poky in its arrival. But the snowdrops and crocuses began coming up a few weeks ago (though they got battered again by snow, ice, sleet, etc.), and now we’re seeing daffodils, early hyacinths and grape hyacinths, and a few tulips.
Today was finally warm and dry enough to take a blanket in the backyard and read outside for a few hours (until our delicate little flower of a dog got too warm and had to retreat to her fainting couch indoors).
In addition to the flowers growing outside, I’ve been indulging in some fresh cut flowers for inside. The blue glass bottle we brought back from Barcelona has been an excellent vase for these mini gerbera daisies:
Is it ridiculous that aside from postcards, chocolate, and slightly-reduced TBR (to-be-read) lists, the only thing we brought back from Barcelona was an empty one-liter blue glass bottle? Probably. But it was just too pretty to leave behind.
In other news, I can report that this flourless chocolate cake is as easy and as delicious as promised by both its creator and Deb at Smitten Kitchen (“17 flourless dessert ideas,” 4/16/08). Should you need something to get you through the final day of Passover (sorry I wasn’t more timely with this), this one is a winner.
Finally, for the two? three? loyal readers of this blog who have missed more frequent greyhound photos, here are a couple more: